| Semester/Year | Subject Name | Theory Max | Practical Max | Total Marks |
| Quarter | MANAGING FRONT OFFICE OPERATIONS | 70 | 30 | 100 |
| Quarter | MANAGING HOSPITALITY HR | 70 | 30 | 100 |
| Quarter | FACILITY MANAGEMENT | 70 | 30 | 100 |
| Quarter | SECURITY AND LOSS PREVENTION MANAGEMENT | 70 | 30 | 100 |
| Quarter | HOSPITALITY SALES & MARKETING | 70 | 30 | 100 |